Recommended for summer: Iced Matcha🎵 How to make Shaken Matcha ~Made with Uji Matcha directly from the Kyoto grinder~

Easy Shake-Shake Matcha 0:25 ~

Our shop owner has been recommending this for over 40 years.

(This is a nostalgic video from the past.) It's so easy to make just by shaking it, so we call it "Shaka Shaka Matcha" at home.

Matcha has been booming overseas for some time now,

When we Japanese people think of matcha, we probably mainly think of matcha sweets, don't we?

Leaving aside the complicated customs of the tea ceremony, you can easily drink it even without a tea whisk.

Here's a simple way to drink from your reusable water bottle.

① Add 200ml of water and one heaping spoonful (approximately 2-3g) of matcha powder to a thermos bottle.

② Close the lid tightly and shake well.

③ Add plenty of ice and shake again.

This is easy to make and can be prepared quickly before heading out.

Enjoy the full nutritional value and plenty of vitamins in this cold matcha drink.

Let's beat the summer heat!

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